Sourdough
That Feels Like Home
At Knead to Travel Bakes, we believe great bread is meant to be shared.
Using time-honored sourdough methods and simple, quality ingredients, each loaf is baked with intention, warmth, and a spirit of adventure. Wherever life takes you, bring something delicious along for the ride.
Baked Fresh Daily
Every loaf is made from scratch using simple ingredients. Baked in small batches each day to ensure every bite is fresh, flavorful, and made with care. Because the best journeys start with good bread.
Why Knead to Travel Bakes
Small Batch. Baked with Love.
01
Baked in a Home Kitchen
Every loaf is made right here in our kitchen. Where care, creativity, and sourdough love come together daily.
02
Small-Batch & Handcrafted
We bake in limited quantities to ensure quality, freshness, and the kind of attention you just can’t mass-produce.
03
Made to Be Shared
From family dinners to weekend adventures, our bread is baked for the journey, wherever yours may lead.
Beginner’s Guide to Sourdough at Home
Free Download
Download our simple step-by-step guide to starting and baking your first sourdough loaf.
Artisan Sourdough Loaves
Naturally leavened and slow fermented for rich flavor and a beautiful crust. Baked fresh in small batches each week.
Seasonal Specialty Breads
From cinnamon swirl to roasted garlic and herb, our rotating flavors bring something new to the table throughout the year.
Soft Dinner Rolls
Light, fluffy, and made to be shared. Perfect for family dinners, holiday tables, and special occasions.
Sweet Bakes
Cinnamon rolls, muffins, and other small-batch treats baked fresh with the same care as our bread.
Our Kitchen. your table.
What’s Baking This Week
Small-batch breads and pastries baked fresh weekly.
Availability may vary.
Plain Sourdough Loaf
crisp crust and soft, flavorful center
$10
Strawberry & White
Chocolate Chip Sourdough Loaf
lightly sweet with bursts of flavor
$12
Roasted Garlic & Herb Sourdough
Aromatic with a rich, savory finish
$12
Buttery Soft Dinner Rolls
12 delicious pillowy, pull-apart rolls
$16
White Sandwich Bread
Soft, pre-sliced, and ready to enjoy
$8
Honey Whole Wheat
Sandwich Bread
Lightly sweet and pre-sliced
$10
Multigrain Sandwich Bread
Hearty, wholesome, and pre-sliced
$10
Cinnamon Rolls
8 warm swirl rolls with sweet glaze
$14
All breads are baked in small batches in Sparks, Nevada.
Please allow 2 days for preparation.
Local pickup only.
Kind Words from Our Community
Loved by Locals
You can truly taste the care that goes into every loaf from Knead to Travel. The sourdough has the perfect crisp crust with a soft, flavorful center, and it always makes our meals feel a little more special. It has quickly become a favorite in our home.
Maddie K.
From Our Kitchen in Sparks
Freshly Baked.
Locally Shared.
Knead to Travel is a small-batch micro bakery based in Sparks, Nevada. We bake sourdough loaves, sandwich breads, rolls, and seasonal treats by hand each week.
Quantities are limited and offerings rotate.
Our Blogs
Latest News & Blogs
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The Story Behind Knead to Travel
Knead to Travel began in my kitchen with a simple love for baking and a desire to share something meaningful. What started as experimenting…
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What Makes Small-Batch Different?
Small-batch baking means we do not produce hundreds of loaves at a time. Instead, each bake is carefully planned and crafted in limited quantities.…
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Why Sourdough Is Worth the Wait
There is something special about sourdough bread. It is not rushed. It is not mass-produced. It takes time, patience, and care. Unlike bread made…